IGNOU MFN-05 Clinical and Therapeutic Nutrition - Study Material & Helpbook (Latest)

MFN-05 English Topics Covered

Block – All Units

• Unit 1 – Introduction to Medical Nutrition Therapy
  
• Unit 2 – Adaptation of Therapeutic Diets
  
• Unit 3 – Nutritional Management of Infections and Fevers
  
• Unit 4 – Medical Nutrition Therapy in Critical Care
  
• Unit 5 – Nutrition During Stress
  
• Unit 6 – Nutritional Management of Food Allergies and Food Intolerance
  
• Unit 7 – Nutrient and Drug Interaction
  
• Unit 8 – Nutrition, Diet and Cancer
  
• Unit 9 – Nutritional Care in Weight Management
  
• Unit 10 – Nutritional Management of Eating Disorders
  
• Unit 11 – Nutritional Management of Coronary Heart Diseases
  
• Unit 12 – Nutritional Management of Metabolic Diseases-I : Diabetes Mellitus
  
• Unit 13 – Nutritional Management of Metabolic Diseases-II – Gout And Inborn Errors of Metabolism
  
• Unit 14 – Nutritional Management of Gastrointestinal Diseases and Disorders
  
• Unit 15 – Nutritional Management in Liver, Gall Bladder and Pancreatic Diseases
  
• Unit 16 – Nutritional Management of Renal Diseases
  
• Unit 17 – Nutritional Management of Neurological Disorders
  
• Unit 18 – Pediatric and Geriatric Nutrition – Special Considerations